After a busy holiday season, January is the perfect time to hunker down with a few hearty, comforting meals. Our top pick? A bubbling, crispy-topped dish of mac and cheese. On this week's episode of ...

Using only your oven, make this crowd-pleasing appetizer! In this video, Nicole shows you how to make baked shotgun shells wrapped in smoky bacon. This delicious oven-baked recipe starts by filling ...

Similar to manicotti and cannelloni, stuffed shells are jumbo pasta shells filled with ricotta cheese and baked on a saucy bed of tangy marinara. The filling is usually seasoned with garlic and herbs ...

Preheat the oven to 450°. Bring a large pot of salted water to a boil and fill a large bowl with cold water. Boil the cauliflower until tender, 5 minutes. Using a slotted spoon, transfer the ...

(CBS News) The following recipe comes courtesy of chef Lidia Bastianich. A pound of "jumbo" pasta shells contains about 36. This recipe makes enough filling for about 30 shells, so it's likely you'll ...