So maybe you’re not quite ready to make — or even try — pomegranate thyme doughnuts. Don’t worry. This recipe for fried doughnuts from Food Network host Alton Brown will give you back-to-basics good ...

Making doughnuts at home is easier than it sounds and you do not need special tools to start. With simple ingredients, you can enjoy a fresh sweet treat anytime. This post shares easy doughnut recipes ...

Hanukkah has got to be my favorite Jewish holiday when it comes to food. It's a time when we celebrate the victory of the Jewish people over the Greek army, and the recapturing of the Holy Temple.

My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through ...

My favorite mornings growing up, I’d wake to the sounds of Mom busy in the kitchen, rolling out freshly risen dough as a pot of oil heated on the stove. I could soon tell by the aromas wafting through ...

Ina Garten has developed the “most perfect” cinnamon baked doughnuts that will give you flashbacks to your childhood. The best part is they’re so easy to make and bake, it eliminates the need for ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...

Add Yahoo as a preferred source to see more of our stories on Google. There's no denying that doughnuts are irresistible — we love them whether they're filled, glazed or even completely plain. And if ...

Spring is here and Martha Stewart wants everyone to have the most beautiful desserts to dive into. While all of her recipes are scrumptious, her new doughnuts recipe is so dang cute. On Feb 3, Stewart ...

Fresh peach ice cream paired with soft cinnamon donuts makes the perfect easy dessert. Simple ingredients and straightforward steps make this a recipe anyone can handle. Sweet, comforting, and perfect ...

Nothing beats a Swahili dish any time of the day and this frosted doughnut (mitai) recipe will blow your mind In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, ...