Add Yahoo as a preferred source to see more of our stories on Google. Watch how to make the classic Canadian comfort food, plus new creative spins, from Southwestern to breakfast Watch how to make the ...

Batson River’s take on poutine includes roasted jalapeños and a gravy made with its Cleaves Cove IPA. Photo by Nicole Wolf Steaming hot, by turns crispy and unctuous, and stacked with salty and sweet ...

The unofficial national dish of Canada, poutine is a polarizing culinary creation. “People love it or they hate it,” says Malcolm Campbell, executive chef at Cabot Cape Breton. “There isn’t a middle ...

Poutine originated in Quebec in the 1850s, if you believe the lore, when a man named Fernand Lachance cried: “Ca va faire une maudite poutine!” when asked to put curd cheese on french fries. The ...

I remember thinking, when I first tried poutine during my decidedly Canadian childhood, that this amalgam of fries, cheese curds and gravy was so good it couldn't be legal. Though, once verifying its ...

A Philly favorite and a Canadian classic are combining on Thursday, Sept. 28. Say hello to the poutine cheesesteak. Poutine, a dish originally from Quebec, is traditionally made with french fries and ...

Burger King Restaurants of Canada Inc. is offering customers a twist on classic french fries by rolling out the Angry Poutine and Poutine with Bacon items. The Classic Poutine, basically french fries ...

Add Yahoo as a preferred source to see more of our stories on Google. Poutine from Chez Ashton in Quebec City (Flickr/LWYang) It’s a true Canadian classic: the combination of fresh salty fries, gooey ...

A bright red food truck sits on Nesconset Highway, just south of Wireless Road in South Setauket. Bold signage announces The Poutinerie alongside blue, red and yellow flags that flap in the wind and ...