Ask most chefs what their secret weapon is, and they may not tell you it’s their expensive, custom-made knives. As obsessive ...

Want to recreate that Michelin-starred feeling at home? Starred chefs Marco Campanella and Piero Roncoroni share five simple, ...

The best cooking shows thrive due to their hosts. Stacker examined survey data from YouGov to find the most popular food TV ...

Want to cook like Chef Bobby Flay? We gathered the culinary icon's best tips from spices to grilling to help you elevate your ...

Here is the challenge we set out for the chefs of some of our favorite restaurants: Come up with a recipe that demonstrates chef skills and creativity but is still simple enough for an average home ...

Matt Starcher will be competing on a culinary stage on “Next Level Chef,” Season 5, which premieres Thursday on Fox.

An organized kitchen is an efficient kitchen. Two pro chefs shared their top tips for streamlining and organizing ...

In a season dubbed "Hell's Kitchen: Battle of the States," Parker was chosen as the chef to represent her home state of Nevada. Back in Las Vegas, Parker is the executive chef at Main St. Provisions.

In a large bowl, whisk together the flour, Creole seasoning, onion powder, garlic powder, salt, pepper, and paprika. Remove 3 Tablespoons of the seasoned flour from the bowl and reserve this for later ...