I plan to take advantage of that fact with a hearty soup that will also help cut the chill in a very tasty fashion. This one is from the Louisiana Crawfish Promotion and Research Board. It is warm ...

This quick and easy Cajun Crawfish Etouffee is all about big flavor in under 30 minutes! It uses a blond roux-fast, fuss-free ...

Cajuns call them crawdads. We call them crayfish. Here’s how to catch, cook and eat our freshwater lobster. Freshwater lobsters, aka crayfish, make a tantalizing entrée for a classic summer supper ...

Heat a large enamel-coated cast-iron baking dish over medium heat until hot. Add oil and smoke sausage; cook until browned, about 8 minutes. Add onion, bell pepper, celery, Creole seasoning, thyme and ...

Not every part of a crustacean looks appealing, but this buttery substance is actually considered a delicacy by many. Try it out at your next seafood boil.

Add Yahoo as a preferred source to see more of our stories on Google. Boiled red crawfish on plate with green garnishes - Martin of Sweden/Shutterstock If you've never had crawfish (also known as ...

Bayou shrimp boat visit and shrimp boil, Jumbo Shrimp with Coconut and Greens and Crawfish Bisque. It’s a taste of shrimp and crawfish production today on Louisiana Coastal Cooking. We board a shrimp ...

MOBILE, Ala. (WALA) - May the 4th be with you as you enjoy delicious Crawfish from a variety of teams at this year’s North Baldwin Crawfish Cook-Off. This year’s event will kick off on May 4th at ...

It's Crawfish Week at Chron! For five days, the food team will be dropping fun stories about Houston's favorite crustacean. Read all our crawfish coverage here. Inside you, there are two wolves: One ...