It’s all about harmony and yin-yang. And while that sounds tritely New Age, it really is the key to Chinese cuisine. Because as with so much of Asian cooking, the blend of seasonings known as ...

Chef Eric Huang of NYC’s Pecking House shows how to make the ultimate fried chicken sandwich. Using a buttermilk brine with MSG and five-spice, a double-fry method, and crispy chicken thighs dunked in ...

Eating healthy on a budget and tight schedule means the boneless skinless chicken breast makes frequent appearances on our dinner table. It's a smart choice as a lean protein — one cup of cubed ...

When it comes to sharing her delicious recipes online, Chrissy Teigen is the queen. Though she has some healthier options, many of the model’s recipes are indulgent and comforting. Her Super Bowl ...

Add Yahoo as a preferred source to see more of our stories on Google. Watch Rachael show you how to make quick and easy chicken thighs marinated in a teriyaki sauce amped up with 5-spice powder. UFC ...

Chinese five spice powder is a blend of spices (often containing more than 5 spices) with the warm musty aroma of anise, cinnamon, cloves and pepper. It's a signature flavor of many Chinese dishes ...

The blend of seasonings known as five-spice powder is intended to trigger a sense of balance in the mouth and nose. How? A careful selection of spices that simultaneously hit notes of warm and cool, ...