Sometimes a frozen appetizer is just what a meal or craving calls for, despite how delicious it might be to make light and fresh spring rolls from scratch. It just can't get much easier than ripping ...

Japanese culture has introduced many excellent food products and dishes to America’s culinary palate. Most of us are familiar with surimi (imitation crab and lobster), ramen noodles, the hungry ...

These addictive, crispy spring rolls are vegetarian. Or add 1/4 pound cooked minced chicken, pork, shrimp or roasted duck to the filling. If you wish, make the filling and serve half as a stir-fry.

With golden shell and savory filling, fried spring roll has become the only Vietnamese representative on TasteAtlas's 2025 ranking of the world's 100 most favorite snacks. A plate of cha gio served ...

Rotis are thin, flexible and already cooked, which makes them an excellent wrapper substitute. When rolled tightly and fried or baked, they turn crisp without becoming chewy or hard. Unlike ...