Elevated liver enzymes can occur for many reasons. Most often, elevated liver enzymes are temporary and resolve on their own without treatment. Occasionally, elevated liver enzymes require additional ...

From fast-food to ultra-processed snacks, a high-fat diet eaten over the long term may trigger biological changes in the liver that could raise the risk of cancer. Researchers from the Massachusetts ...

People with compromised liver function may be able to reduce their risk of liver cancer or slow its progression with a simple dietary change: eating less protein. A Rutgers-led study in Science ...

Persistently elevated liver enzymes may be caused by certain types of cancer, including liver, colon, breast, stomach, pancreas, and skin cancers. Liver enzymes are proteins produced by your liver.

Your liver is working overtime right now, processing everything from your morning coffee to last night’s dinner, but it might be sending you desperate distress signals that you’re completely missing.

New research shows that reducing dietary protein may significantly lower liver cancer risk or slow its progression in people ...

Liver Benefits: Vitamin A found in shepherd's purse is particularly beneficial for eye health, alleviating dryness common in spring. Additionally, the choline content aids in fat metabolism, reducing ...

One of the biggest risk factors for developing liver cancer is a high-fat diet. A new study from MIT reveals how a fatty diet rewires liver cells and makes them more prone to becoming cancerous. The ...