GREENVILLE, N.C. (Stacker.com) — Jewish cuisine has long been influential in the U.S. and global food culture. Diaspora brought traditional Jewish foods across the world: Over centuries and continents ...

“Kugels & Collards: Stories of Food, Family, and Tradition in Jewish South Carolina” (University of South Carolina Press, $36.99) by Rachel Gordin Barnett and Lyssa Kligman Harvey is a multicultural ...

Dana Shrager, founder of DanasTable.com, grew up in a “very foodie household.” “My mother was an amazing cook,” Shrager, who specializes in Jewish holiday recipes and healthy-ish dinners, told the ...

Much like storytelling, traditional Jewish recipes are passed down from generation to generation. They are enjoyed at family meals as well as at important and sacred holidays. “We are passionate about ...

Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. A whole chicken cooks in a bed of tomatoey, tender, spiced rice in this one-pot Iraqi ...

NEW YORK (Reuters Life!) - For Judy Bart Kancigor writing a cookbook was a labor of love as well as a trip back to her childhood and the aromas and tastes she grew up with. Sign up here. Although it ...

The first night of the Jewish New Year means families are gathering for feasts around the table. The dishes are often passed down through generations. However, there is one woman who is modernizing ...

Add Yahoo as a preferred source to see more of our stories on Google. Passover is swiftly approaching — which means it's time to shake up your usual Seder spread. This list keeps it (mostly) kosher ...

It seems hard to believe, but the Jewish New Year is just a few weeks away. As families are prepping their table, ordering the wine and finalizing the guest list, they just may be looking to add a few ...

The morning after Joan Nathan’s 80th birthday party last year — a long-table Palm Springs gathering on the grounds of a hacienda-style compound where Samuel Goldwyn, Lucille Ball and Judy Garland are ...

A person’s hand dips a piece of apple in honey in honor of the celebration of Rosh Hashanah near honey and challah and traditional food. Jewish cuisine has long been influential in the U.S. and global ...