If you've ever wondered how johnny cakes got their name (and why they're not called pancakes), you're not alone. We cracked open the history books to find out!
Being a native Rhode Islander, Kate knows that a proper johnny cake has to be made with the proper grits, such as those made from Rhode Island White Cap flint corn. She further specifies Kenyon's ...
Hey everybody, I'm Chef Tom with atbbq.com, and this is chili cheese Johnny cakes.Well, it's finally chili season here in Kansas, but instead of just serving it up in a big old bowl, today we're going ...
Place all in a pot on medium heat and bring to a simmer. Cover on low heat for 2-3 hours or until tender, 195-200 degrees. Add some water if it gets low. Remove from liquid. Cover and let beef rest at ...
INDIANAPOLIS (WISH) — The Indiana Historical Society is bringing pioneer recipes into the 21st century kitchen for this month’s installment of “Flavors of the Heartland.” “Flavors of the Heartland” is ...
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Johnny Cakes

Golden, crispy Johnny cakes are made from scratch in this video. It walks through mixing the batter, frying to perfection, and serving with butter or syrup for a simple yet satisfying dish that ...