A great way to serve oatmeal at brunch, this baked version is full of walnuts, cinnamon, maple syrup, and Granny Smith apples ...

Ditch the stovetop and save extra time on your weekday breakfast by making oatmeal with this appliance instead. Here's why it's so easy.

Are hot or cold oats better for you? Here's what the science says.

Cooking oatmeal on the stovetop according to the label directions is the best method: It’s quick and easy, isn’t prone to boiling over, and yields a delightful tender-chewy texture. The Instant Pot ...

Oatmeal without added sugar is a time-tested, healthy choice for breakfast. It contains a special dietary fiber called beta-glucan that may help lower cholesterol and aid in blood sugar management.

Elevate the protein in your next bowl of oatmeal by adding this delicious, creamy fruit. It's packed with nutrients and a great way to mix up your meal.

An expert explains the difference between rolled oats vs. old-fashioned oats and other styles so you'll know what size, ...