I love to eat fish fingers, and the fact that you can easily find them in stores that are ready to eat makes this snack more ...

High-heat broiling, clever sheet-pan staging, and flavor-packed glazes are the secrets behind these eight baked salmon recipes.

Add Yahoo as a preferred source to see more of our stories on Google. When I want to make something quick, nourishing, and full of flavor, I always turn to fish. It cooks fast, doesn’t need much to ...

Made with mild white-fleshed fish, bacon and mushrooms, Melissa Clark’s new dish is fast, flavorful and good for the fishy-fish averse. By Mia Leimkuhler Credit...Kerri Brewer for The New York Times.

Drummond demonstrated how to make her roasted chipotle fish tacos during an episode of The Pioneer Woman dedicated to spicy recipes. She started by assembling a quick glaze. “I am gonna go ahead and ...

Don't save these fish sandwiches just for Friday. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry ...

Learn how to make crispy, golden fish fillets that taste better than your favorite restaurant. This quick and easy recipe is ...

Chris Hemsworth penned the forward for Churchill's lifestyle cookbook. Australian-born chef Dan Churchill has been coaching high performers from Chris Hemsworth to Olympic skier Lindsay Vonn to be ...

His Restaurant: Eyval, in Brooklyn, N.Y. What He’s Known For: Interpreting Persian cooking with nuance and delicacy. Refining regional-Iranian dishes with creativity and the freshest seasonal ...

Wild salmon is more nutrient-dense, sustainable, and flavorful than farmed. Here are 12 wildly delicious wild salmon recipes for weeknights, parties, and everything in between. Karen Shimizu is the ...