For a generation of diners, that soft, sugary scoop mattered more than the sizzling fajitas.
Tex-Mex is a specific variety of food, a combination of the preferred dishes of Spanish/Mexican recipes combined with Anglo American preferences. While the actual preparation and varieties of the food ...
A sauce made with chipotle and ancho chile peppers gives these cheese enchiladas a smoky, earthy flavor. (Gretchen McKay/Pittsburgh Post-Gazette/TNS) Like a lot of Mexican food fans, I could stuff my ...
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The first time you try a good Tex-Mex dish, it's hard to forget it: nachos covered with melted cheese and jalapeños, a quesadilla that melts in your hands or a burrito bathed in spicy sauce. It is not ...
Since it opened in 1973, Houston’s beloved Tex-Mex go-to Ninfa’s has never offered a dedicated lunch menu. Until this week. Lonche a la Ninfa, as the lunchtime menu is being called, launched at the ...
Born and raised in Texas, Jenna Bush Hager grew up eating Mexican staples like enchiladas, tacos, and more. And they remain some of the TODAY co-anchor's favorite foods. "It's a Bush tradition to make ...
If you’re visiting Dallas-Fort Worth for the 2026 World Cup, you can’t leave without trying one of Texas’ most traditional cuisines. With intense flavors and generous use of cheese, tortillas, cumin ...
SAN ANTONIO – San Antonio chain Tia’s Taco Hut opened its 11th location on Monday, and it is celebrating with 99-cent enchiladas all week long. From Memorial Day through June 2, people who dine in at ...
Like a lot of Mexican food fans, I could stuff my face with tacos every day of the week and consider myself wonderfully fed. But you’ve got to shake it up every now and again to keep flavors fresh and ...
Like a lot of Mexican food fans, I could stuff my face with tacos every day of the week and consider myself wonderfully fed. But you’ve got to shake it up every now and again to keep flavors fresh and ...