This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. While other turkey meatloaves may bake up ...

1. Set the oven at 350 degrees. Line a rimmed sheet pan with parchment paper. 2. In a skillet over medium heat, heat 1 tablespoon of the olive oil. Add the shallot and garlic and cook, stirring, for 2 ...

The chief complaint with cooked ground turkey is that it is as dry as sawdust. But ground turkey has a lot going for it. It’s high in protein and low in fat and calories. The flavor is mild and ...

Return skillet to medium and add 1 tablespoon oil. Add leeks and garlic and cook, stirring occasionally, until soft, about 4 minutes; season with salt and pepper. Add to bowl with mushrooms and let ...

The Overland Cafe serves a moist, well-seasoned turkey loaf. Along with the traditional ground meat, egg, bread crumbs and flavorings, the Overland Cafe in Palms folds marinara sauce in with the ...

The iconic slice of meatloaf, nestled next to a mound of mashed potatoes and peas, is ensconced in the American mind as a comfort food ideal. But that’s never been the case for me. I like my meatloaf ...

I have vivid memories of driving through Vermont when the sap was being collected from the sugar maple trees and buying authentic maple syrup. Pure maple syrup has a rich, aromatic flavor that adds a ...

Mixing salt and baking soda into ground turkey works wonders to create juicy meatballs, lettuce wraps, and skillet dinners.