I’m curled up with one of my favorite cookbooks of the year, “Praisesong for the Kitchen Ghosts” by writer Crystal Wilkinson. Wilkinson is former poet laureate of Kentucky and a member of the ...

Writer Crystal Wilkinson calls this easy, comforting turkey hash — from her book "Praisesong for the Kitchen Ghosts" — the ultimate holiday leftover dish. Serve this bowl of potato-and-turkey ...

Think you had enough turkey on Thanksgiving? Think again! With these deliciously enticing recipes for turkey leftovers, you’ll want to make a second turkey just so you can try them all. From brunch ...

Forget about Thanksgiving dinner. I can't wait until the day after Thanksgiving for leftovers. When else during the year can you look forward to turkey soup, turkey chopped liver, smoked turkey ...

Mince the garlic. Discard any tough stems from the spinach. Rinse and drain the cannellini beans. Heat the oil in a large, heavy skillet over medium heat. Once the oil shimmers, add the garlic; cook, ...

Hash is a time-honored way of using leftover meat. This variation adds rice and chopped tomato, which gives the dish the feel of hearty Turkish casserole. If you like, substitute the meat with canned ...