Store-bought beef broth — and by extension, beef stock, which is quite similar but includes beef bones simmered in the liquid instead of just meat — is a culinary shortcut that can sit in our pantries ...
Method:In a pot over medium heat add the ghee and oil, then saute the onions until golden brown. Add the cumin and the capsicum and mix. Add the garlic ginger mince and mix some more. Now add the ...
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