Cod fillets drizzled with lemon juice, garlic, and melted butter. Bake at 400°F for 15 minutes until tender, flaky, and infused with zesty flavor. Light, buttery, and perfectly balanced this lemon-garlic cod melts in your mouth with every bite. 🐟 Ingredients ➤ 1½ lbs cod loin fillet, patted dry ➤ Salt and pepper, to taste ➤ 2 tbsp olive oil ➤ 4 tbsp lemon juice (from 1–2 lemons) ➤ 4 cloves garlic, minced ➤ ¼ cup butter, diced ➤ 1 tbsp chopped fresh parsley (optional) FULLL Recipe in First Cօʍʍе

Crispy Herb-Crusted Cod 🌿🐟 Elegant, easy family dinner with delicious comfort-food vibes. 📝 Ingredients: 1 cod fillet (about 6–8 oz) 1/2 cup panko breadcrumbs 2 tbsp melted butter 1 tbsp olive oil 1 tsp garlic powder 1/2 tsp paprika Salt and pepper, to taste Fresh parsley, chopped Lemon slices, for serving 🍴 How to prepare it: 1️⃣ Prepare the coating: Mix panko, garlic powder, paprika, salt, and pepper with melted butter for a quick dinner idea and crispy finish. 2️⃣ Season the fish: Brush c