Amine Laabi on Instagram: "Slow-Roasted Lamb Leg Harissa, Honey & Pomegranate Ingredients • 1 leg of lamb • 8 garlic cloves, peeled • 8 French shallots, peeled • 15 mini bell peppers • 2 lb heirloom carrots, cleaned • Salt • Black pepper • Olive oil Marinade • 2 tbsp harissa • 4 tbsp honey • 4 tbsp apple cider vinegar • 3 tbsp water Finish • Pomegranate seeds • Fresh mint ⸻ Method 1. Preheat the oven to 265°F (130°C). 2. Using the tip of a knife, make small incisions in the lamb and insert the g

Chef Brad on Instagram: "Haitian Stew Conch (Lambi  ) Full Recipe Available #linkinbio #foodie #souledoutchef #explorepage #atlchef #haitianfood #lambi #fritay Do you Like Haitian food ?"